October 10-13, 2025
Three Course Menu
$62/PERSON + WINE PAIRINGS
Starter
CHOOSE ONE
BEETROOT & BURRATA SALAD [GF]
candy cane beetroot, fresh burrata, tomato, pine nuts, basil, balsamic reduction, la panza olive oil
BEEF CARPACCIO
wagyu beef, arugula, capers, crostini, grana padano, truffle aioli
LOBSTER BISQUE [GF]
canadian lobster, brandy cream
Entrée
CHOOSE ONE
SLOW ROASTED TURKEY
roast apple & sage stuffing, vegetables, garlic smashed potatoes, cranberry sauce, turkey gravy
HAIDA GWAII HALIBUT [GF]
sundried tomato risotto, vegetables, citrus beurre blanc
8OZ AAA PRIME RIB
garlic smashed potatoes, vegetables, red wine demi-glace, yorkshire pudding
Dessert
PUMPKIN CHEESECAKE
spiced pumpkin cream cheese, graham crumb crust, brandied cherries, cinnamon whipped cream
Starters & Mains
6oz
Sandhill | Sauvignon Blanc | BC +12
Mission Hill “Estate” | Chardonnay | BC +15
See Ya Later Ranch | Pinot Noir | BC +14
Frescobaldi Nipozzano | Chianti Rufina | IT +19
For The Table
Bottle
Château de Sancerre | Sancerre | FR +96
Bouchard Pere & Fils | Pinot Noir | FR +80
Dessert
2oz
Mission Hill | Riesling Ice Wine | BC +17
Wine pairings
Fall Cocktails
$12
Red Ember
red wine, amaro montenegro, 7up or soda, dried strawberries, cracked black pepper [2.5oz]
$12
$18
Tiramisu Temptation
stoli vodka, kahlúa, frangelico, crème de cacao, espresso, coconut flakes, lime juice rim [3oz]
$18
$16
apricot jet
bulleit bourbon, aperol, apricot brandy, lemon juice [2.25oz]
$16
$15
Berry Spritz
sparkling wine or prosecco, berry purée, lemon juice, soda [3oz]
$15
$17
South Side Story
empress 1908 indigo gin, lime juice, mint, soda [2.5oz]
$17
$16
Fireside Mule
cuervo silver tequila, apple cider, ginger beer, lime juice, cinnamon stick, apple slice [1oz]
$16