Cocktails
$5
HIGHBALLS
[1oz]
$5
$9
APEROL SPRITZ
[5oz]
$9
$11
ESPRESSO MARTINI
[2oz]
$11
$11
CLASSIC MARGARITA
[2oz]
$11
$12
NEGRONI
[3oz]
$12
Beer & Cider [14oz]
$5
SHAKETOWN BREWING
Lager
$5
$6
WILDEYE
Pilsner
$6
$7
WILDEYE
Pale Ale
$7
Happy Hour
DAILY, 2-6PM & 9PM+
WED & THURS, 11AM+
MON & WED, 50% OFF BOTTLES OF WINE
Experience an Elevated Happy Hour — View Menu
Wine
$6.5 [5oz] | $10.5 [8oz]
HOUSE WHITE OR RED
$6.5 [5oz] | $10.5 [8oz]
$8 [5oz] | $12 [8oz]
STONE ROAD ROSÉ
$8 [5oz] | $12 [8oz]
$12
FREIXENET BRUT CAVA
[200ml]
$12
$10 [5oz] | $14 [8oz]
SANDHILL
Sauvignon Blanc
$10 [5oz] | $14 [8oz]
$9 [5oz] | $13.5 [8oz]
SEE YA LATER RANCH
Pinot Noir
$9 [5oz] | $13.5 [8oz]
Appetizers
$6
NORTH SHORE TACO [1]
choice of: fish, prawn, beef, pork, cauliflower
$6
$7
SALMON BITES
$7
$7
YAM FRIES [GF]
$7
$7.5
TRUFFLE PARM FRIES [GF]
$7.5
$12
PRAWN GYOZA
$12
$15
CALAMARI
$15
$9
MINI DONUTS
$9
$11
BEEF SLIDERS [2]
$11
$12
PRAWN COCKTAIL
$12
$12
ROASTED CAULIFLOWER
$12
$14
MEATBALLS
$14
$16.5
CHICKEN WINGS [GF]
$16.5
$13
NASHVILLE HOT CHICKEN SANDWICH
$13
FULL $23 | HALF $11
NACHOS
add birria beef +5, pulled pork +3
FULL $23 | HALF $11
Elevated Happy Hour
Mon, Wed, Thurs, Fri | 11am-6pm
Tues | 11am-Late
Sat & Sun | 3-6pm
Menu
$19
Spaghetti & Meatballs
traditional pork & beef meatballs, marinara sauce, shaved parmesan reggiano, parsley
$19
$24
Steak Sandwich
flat iron steak, garlic toasted ciabatta bun, arugula, roasted garlic horseradish aioli, beer battered onion rings, fries or salad | Sub Yam Fries +3
$24
$28
Fish & Chip Trio
halibut, salmon, pacific cod, lemon and dill batter, coleslaw, tartar sauce, lemon, fries | Sub Yam Fries +3
$28
$18
Nashville Hot Chicken Sandwich
buttermilk marinated chicken breast, creole butter basted, coleslaw, dill pickles, mayonnaise, brioche bun, fries or salad | Sub Yam Fries +3
$18
Daily Happy Hour
Daily, 2-6pm & 9pm+
Wednesday & Thursday: 11AM+
Monday & Wednesday: 50% off bottles of wine